What’s on Tap?

Beer List: June 21-25.

  • The Juice Evader.  A variant on our Tax Evader Double IPA, this New England style IPA brings the juice! 9.4% ABV.
  • Ginger Gruit. Our original gruit!  Hop-free blonde ale bittered with yarrow, ginger and chile piquin. 7.1% ABV.  
  • Riplet Gose. Collaboration gose with Old Vienna and St Louis Hop Shop. Yes, it has riplet seasoning in it. 5.5% ABV.  
  • Rye ESB.  Spicy, robust, gorgeous color. Brewer favorite. 5.9% ABV. 
  • Dead Druid King. It’s baaaaaaaack! Black wheat beer brewed with oak leaves instead of hops. Based on tomb findings from 800 BC Bavaria. SKULL BEER. 8.0% ABV. 
  • Meteor IPA. It’s an IPA! Whatever!. 6.8% ABV.
  • Dry Brown. This brown finishes crisp and dry, making it an excellent early summer libation. 5.2% ABV. 
  • Fuzzy Pickles. This gose (slightly salty, slightly sour wheat beer) is made with coriander and sorachi ace hops, which smell like dill and lemongrass. Rereshing! 6.9% ABV (lol).